Christmas Turkey Dinner To-Go
$299, Serves 4-5 Guests
$499, Serves 8 – 10 Guests
Available Dec. 24 & 25, 2023 from 10 a.m. – 4 p.m.
Ordering Deadline: Dec. 19 at 5 p.m.
Exclusive of tax and a 3% service fee.
Full prepayment at the time of booking.
Spend more time with loved ones this holiday season while Executive Chef David Baarschers and his culinary team prepare a delicious take-home Christmas dinner. All that’s left to do is collect your order, heat prior to serving, and enjoy. Detailed heating instructions with a link to the video tutorial will be enclosed.
Half Free Range Fraser Valley Turkey (2.5kg – 3.5kg)
Preserved Fruit Bread Stuffing
Roasted Butternut Squash with Dried Cranberries
Butter and Fine Herb Tossed Brussel Sprouts and Carrots
Yukon Gold Mashed Potatoes
Cranberry Relish
Pan Gravy
Artisan Rolls and Creamery Butter
Traditional Pumpkin Pie with Cinnamon Chantilly
Free Range Fraser Valley Turkey (5kg – 7kg)
Preserved Fruit Bread Stuffing
Roasted Butternut Squash with Dried Cranberries
Butter and Fine Herb Tossed Brussel Sprouts and Carrots
Yukon Gold Mashed Potatoes
Cranberry Relish
Pan Gravy
Artisan Rolls and Creamery Butter
The image is a representation of a prepared Christmas Turkey Dinner To-Go plated for serving.
Actual items may vary based on individual orders, serving ware and utensils are not included.
December 23 & 24, 2023, 11 am & 2 pm seatings
The Pacific Ballroom, Fairmont Hotel Vancouver
A unique and festive afternoon awaits with our lavish Christmas High Tea in the stunning Pacific Ballroom! Festive scones, savoury sandwiches, and decadent desserts are complimented with classical holiday melodies brought to you by live entertainment.
New Year’s Eve Dinner in Notch8
Dec. 31, 2023
Notch8 Restaurant, 5 pm – 10:30 pm
Savour the last evening of 2023 with a mouthwatering three-course dinner at Notch8. Enjoy live entertainment and a complimentary glass of bubbly to toast to the new year.
A magical time of year at our ‘Castle in the City’, we cordially invite you to experience our holiday events, festive decor, and culinary offerings. From The BC Children’s Hospital Foundation Festival of Trees to festive dining in Notch8, Christmas High Tea in the Pacific Ballroom, and everything in between, there is something for everyone to enjoy.
Christmas Turkey Dinner To-Go *SOLD OUT*
$499, Serves 8 – 10 Guests
Dec. 24 & 25, 2022, 10 a.m. – 4 p.m.
Ordering Deadline: Dec. 19 at 5 p.m.
Inclusive of tax, exclusive of a 3% service fee – full prepayment at the time of booking.
Spend more time with loved ones this holiday season while Executive Chef David Baarschers and his culinary team prepare a delicious take-home Christmas dinner. All that’s left to do is collect your order, heat prior to serving, and enjoy.
Detailed heating instructions with a link to the video tutorial will be enclosed.
Free Range Fraser Valley Turkey (7kg – 9kg)
Preserved Fruit Bread Stuffing
Honey Thyme Roasted Root Vegetables
Yukon Gold Mashed Potatoes
Cranberry Relish
Pan Gravy
Artisan Rolls – Creamery Butter
Cranberry Candied Orange Cheesecake Tart
Prime Rib Roast (2.5kg)
Yorkshire Puddings (10)
Jus
Horseradish
The image is a representation of a prepared Christmas Turkey Dinner To-Go plated for serving. Actual items may vary based on individual orders, serving ware and utensils are not included.
Dec. 24, 2022, 5pm – 9pm
Our Fairmont elves serve up a Christmas Eve dinner buffet filled with sumptuous favourites, traditional carvings, and decadent desserts! Live entertainment will serenade you and your loved ones.
Dec. 24, 2022, 5pm – 9pm
A lavish Christmas dinner buffet awaits as our chefs take you on a culinary journey filled with sumptuous favourites, traditional carvings, and decadent desserts! Live entertainment and appearance by Santa and Mrs. Claus.
A magical time of year at our ‘Castle in the City’, we cordially invite you to experience our holiday events, festive decor, and culinary offerings. From The BC Children’s Hospital Foundation Festival of Trees, to festive afternoon tea, Christmas dinner in the Pacific Ballroom, and everything in between, there is something for everyone to enjoy.
